This all-inclusive three-course brunch supports Community Kitchen’s hunger relief efforts. Each course is paired with a Cardinal Spirits cocktail. Seating, menu choices and payment required in advance. Tickets are $55 for 11am seating and $65 for 1pm seating.
Menu:
1st Course-
Cornbread muffin (GF/Vegan available) w/Crispy chicken skin butter & honey
OR
Cornbread muffin (GF/Vegan available) w/Toasted mushroom / caramelized shallot butter & honey
2nd Course-
Mustard glazed pork loin w/ sweet & spicy pumpkin purée & kale chips
OR
Avocado Toast: sourdough, cream cheese (vegan available), smashed avocado, everything seasoning, soft boiled egg, and twice-cooked potatoes
* sub mushroom confit for egg on vegan
3rd Course-
Carrot cake w/rum soaked raisins, walnuts, and cream cheese frosting
OR
Vegan Banana Pudding: coconut/banana/chia pudding, ‘nilla cookies, and candied cacao nibs (can be GF upon request)