Breakfast of Champions
Sunday, July 24, 2016
Community Kitchen (1515 S Rogers St)
Community Kitchen will hold a special fundraising brunch on Sunday, July 24th. To prepare for the upcoming Chefs' Challenge event, brunch will be provided by chefs who have been part of previous Chefs' Challenge winning teams. Brunch will be three courses with paired drinks. Contributing chefs include: David Tallent (formerly of Restaurant Tallent), Erika Yochum (Feast) and Corbin Morwick (One World Catering). Menu upcoming.
Event sponsored in part by:
Saturday, August 6, 2016 - (Save the date)
Save the date and plan to join us at the Buskirk-Chumley on Saturday, August 6, 2016 for our 10th annual Chefs’ Challenge event. Based on television’s popular Iron Chef, this culinary event will feature three local chefs who will have one hour to prepare a winning dish from a pantry of ingredients. A mystery ingredient will be revealed right before the competition begins. BCAT film crews will show close-ups of the fast-paced action on the theater's big screen. Emcees will update the audience as the competition heats up, and the celebrity judges will pick the top dish. Judging is based on the use of time, use of product, including secret ingredient, presentation and taste. Two chefs will be chosen through email voting to compete against last year’s winner, in this year’s competition.
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Kitchen Location: 1515 S Rogers St � Bloomington, IN 47403 - (812) 332-0999
Express Location: 1100 W 11th St � Bloomington, IN 47404